Do you ever get tired of pasta?
True, it can be prepared a number of ways. With tomato sauce, with cream sauce, with fresh pepper and parmesan or served with vegetables.
But I turn to pasta so often. So here’s my answer when you want and don’t want pasta for dinner.
Gnocchi.
But not just any gnocchi. For this dish I add green peas and bacon (veggie bacon). For seasoning, herbs de provence.
